Cured Manchego Cheese, D.O.P. 3kg

Price: £83.45
Tax included

PRODUCT FEATURE

  • Reserva Manchego Cheese - made from Manchego sheeps’ milk
  • Mild aroma, not over-powering slightly nutty and piquant taste with creamy-grainy texture
  • Cured for 6 months, Ciudad Real, Castilla La Mancha
  • 3kg, vacuum packed
Product availability: Out-of-Stock
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Semi Cured Manchego Cheese, D.O.P.  3kg

Our Semi Cured Manchego Cheese is made with free range Manchego sheep milk from Manchega (a breed of sheep). It is matured for a minimum period of 6 months, when is about halfway to being completely solid. It tastes mild, not over-powering, with a nutty piquancy and a smooth, creamy texture in the mouth. It works very well for melting, salads or just own its own.

It is officially a "Manchego" cheese and each wheel has its unique ‘Queso Manchego DOP’ identifier.

  • Brand
  • Reference
    CH0004

  • Ingredients
    Raw Manchega sheep’s MILK, cheese cultures, calcium chloride, LISOZYME (from EGG WHITE) coagulant and salt. No edible rind.
  • Allergens
    LACTOSE, EGG
  • Curing Time
    3 months
  • Gluten Free
    YES
  • Storage & Care
    Keep refrigerated below 7°C. Open the pack and keep it room temperature for at least 30 minutes before eating.
  • Storage Type
    CHILLED
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