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Spanish Manchego Cheese D.O.P 1kg
Spanish Manchego Cheese D.O.P 1kg
Spanish Manchego Cheese D.O.P 1kg
Queso Manchego DOP

Aged Semi-Cured Spanish Manchego Cheese D.O.P 1kg

El Hidalgo
£29.15
Tax included

PRODUCT FEATURES

  • Semi Cured Manchego Cheese - Made from Manchego sheeps’ milk
  • Intense aroma, slightly peppery and piquant taste with grainy texture
  • Cured for 6 months, Ciudad Real, Castilla La Mancha
  • 1kg wheel, vacuum packed
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Semi Cured Manchego Cheese,  D.O.P. 1kg

Delicious cured Manchego produced using pasteurised sheeps milk from Manchega breed free-range sheeps. It is aged for a minimum of 6 months until it reaches its ideal stage of readiness. Its flavour is well developed but not too strong, with a buttery and a pleasant after taste.

The cheese has a yellow-white, firm, compact texture and a light-brown, inedible rind. It is officially a "Manchego" cheese and each wheel has its unique ‘Queso Manchego DOP’ identifier.

  • Brand
  • Reference
    CH0003

  • Ingredients
    Pasteurized Manchega sheep's MILK, salt, stabilizer: calcium chloride, cheese cultures, rennet.
  • Allergens
    MILK
  • Curing Time
    6 Months
  • Gluten Free
    YES
  • Storage & Care
    Keep refrigerated below 7°C. Open the pack and keep it room temperature for at least 30 minutes before eating.
  • Storage Type
    CHILLED
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