50% Iberico Cebo Shoulder - WHITE LABEL, ±5.5kg
Price:
£145.00
Tax included
PRODUCT FEATURES
- Cereal-fed 50% Iberico Shoulder Ham
- Incredible aroma, not too salty with intense flavours and juicy texture
- Cured for 12 months in Toledo
- 5.5kg, full shoulder on the bone
50% Iberico Cebo Shoulder - WHITE LABEL, ±5.5kg
Savour the authentic taste of Spain with our 50% Ibérico Cebo Shoulder, also known as paleta. Produced from Iberian pigs fed on high-quality grain, this shoulder cut delivers a rich, dark meat with fine marbling and a bold, lasting flavour that melts on the palate.
Smaller than the traditional leg ham, the shoulder is expertly cured for approximately 12 months in natural drying rooms, where it develops its signature buttery texture and deep aroma.
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IngredientsShoulder from Iberian pig, salt, preservative (E-250 E-252), antioxidant (E-331iii)
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Curing Time12 months
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Free RangeYES
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Lactose FreeYES
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Colorants FreeYES
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Storage & CareKeep in a cool and dry place away from direct sunlight.
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Storage TypeAMBIENT
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